Part I
The warm Wednesday afternoon had just transformed into a cool comfortable and almost chill evening. Entering into Hagedhal as guests of Indrajit Ghorpade in his farmhouse, the first thought was to breathe in and store as much oxygen as possible during the couple of days we were going to be there.
We were here to learn a bit about Koppal, the precious inmates of this unique habitat and the efforts of Indrajit Ghorpade and his DCF (
Deccan Conservation Foundation) team in their conservation efforts to protect the region.
After being welcomed by Durganna and Suraj, a nice warm dinner of local North Karnataka cuisine awaited our hungry stomachs. The dinner was outdoors, set to an orchestra of a thousand insects under the shimmering night sky. Warm food, chill evening breeze, a sea of stars, music of nature - I was in the embrace of heaven for sure. The enamor of the night sky and the entire ambience took my breath away even as the others chatted. This was the perfect recipe to get grounded and connect with mother earth.